Cranberry almond crunch

Cereals ready-to-eat, post selects

Cranberry almond crunch
Fat 13%Carbs 78%Protein 9%
Percent Calories

2 cup of cranberry almond crunch (Cereals ready-to-eat, post selects) contains 438 Calories The macronutrient breakdown is 78% carbs, 13% fat, and 9% protein. This is a good source of fiber (45% of your Daily Value), vitamin a (59% of your Daily Value), and vitamin b6 (88% of your Daily Value).

Nutrition Facts

For 2 cup of cranberry almond crunch (114g)

NutrientValue%DV
Calories438
Fats7g 9%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium244mg 11%
Carbs87g 32%
Net carbs75g
Fiber13g 45%
Sugar29g
Protein10g
Calcium46mg 5%
Iron4mg 54%
Potassium351mg 7%
Vitamin D2μg 16%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene6μg
Caffeine0mg
Choline31mg 6%
Copper0.3mg 38%
Fluoride
Folate (B9)237μg 59%
Lycopene0μg
Magnesium101mg 24%
Manganese2mg 85%
Niacin12mg 74%
Pantothenic acid
Phosphorus291mg 42%
Retinol531μg
Riboflavin (B2)1mg 79%
Selenium42μg 77%
Theobromine0mg
Thiamine1mg 76%
Vitamin A IU1782IU
Vitamin A532μg 59%
Vitamin B124μg 147%
Vitamin B61mg 88%
Vitamin C28mg 32%
Vitamin D IU95IU
Vitamin D2
Vitamin D32μg
Vitamin E6mg 43%
Vitamin K2μg 2%
Zinc4mg 32%
Sugars
Sugar29g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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