Cranberry beans

canned

Carbs 71%Protein 26%
Percent Calories

½ cup of cranberry beans (canned) contains 108 Calories. The macronutrient breakdown is 71% carbs, 3% fat, and 26% protein. This is a good source of protein (13% of your Daily Value), fiber (29% of your Daily Value), and potassium (7% of your Daily Value).

Nutrition Facts

For ½ cup of cranberry beans (130g)

NutrientValue%DV
Calories108
Fats0.4g 0.5%
Saturated fats0.1g 0.5%
Trans fats–
Cholesterol0mg 0%
Sodium432mg 19%
Carbs20g 7%
Net carbs11g
Fiber8g 29%
Sugar–
Protein7g
Calcium44mg 4%
Iron2mg 25%
Potassium338mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.2mg 21%
Fluoride–
Folate (B9)100μg 25%
Lycopene–
Magnesium42mg 10%
Manganese0.3mg 11%
Niacin1mg 4%
Pantothenic acid0.2mg 4%
Phosphorus112mg 16%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium4μg 7%
Theobromine–
Thiamine0.1mg 4%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 10%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 0.5%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline–
Isoleucine0.3g
Leucine1g
Lysine0.5g
Methionine0.1g
Phenylalanine0.4g
Proline0.3g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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