Cream cheese

Fat free

Cream cheese
Carbs 30%Protein 61%
Percent Calories

50 grams of cream cheese (Fat free) contains 53 Calories The macronutrient breakdown is 30% carbs, 9% fat, and 61% protein. This has a relatively low calorie density, with 105 Calories per 100g.

Nutrition Facts

For 50 grams of cream cheese

NutrientValue%DV
Calories53
Fats0.5g 1%
Saturated fats0.3g 2%
Trans fats
Cholesterol6mg 2%
Sodium351mg 15%
Carbs4g 1%
Net carbs4g
Fiber0g 0%
Sugar3g
Protein8g
Calcium176mg 18%
Iron0.1mg 1%
Potassium139mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene6μg
Caffeine0mg
Choline33mg 6%
Copper0mg 2%
Fluoride
Folate (B9)18μg 4%
Lycopene0μg
Magnesium11mg 3%
Manganese0mg 0.4%
Niacin0.1mg 1%
Pantothenic acid0.4mg 8%
Phosphorus262mg 37%
Retinol5μg
Riboflavin (B2)0.1mg 10%
Selenium2μg 4%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU27IU
Vitamin A6μg 1%
Vitamin B120.5μg 20%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.1%
Vitamin K0.1μg 0.1%
Zinc1mg 7%
Sugars
Sugar3g
Sucrose0.3g
Glucose0g
Fructose0g
Lactose2g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline1g
Serine0.5g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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