Cream of asparagus soup

Canned, condensed

Fat 41%Carbs 48%Protein 10%
Percent Calories

1 cup of cream of asparagus soup (Canned, condensed) contains 174 Calories The macronutrient breakdown is 48% carbs, 41% fat, and 10% protein. This is a good source of potassium (7% of your Daily Value), vitamin k (46% of your Daily Value), and zinc (16% of your Daily Value).

Nutrition Facts

For 1 cup of cream of asparagus soup (252g)

NutrientValue%DV
Calories174
Fats8g 11%
Saturated fats2g 10%
Trans fats
Cholesterol10mg 3%
Sodium1686mg 73%
Carbs21g 8%
Net carbs20g
Fiber1g 4%
Sugar2g
Protein5g
Calcium58mg 6%
Iron2mg 20%
Potassium348mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene645μg
Caffeine0mg
Choline33mg 6%
Copper0.3mg 28%
Fluoride
Folate (B9)48μg 12%
Lycopene33μg
Magnesium8mg 2%
Manganese1mg 33%
Niacin2mg 10%
Pantothenic acid0.3mg 6%
Phosphorus78mg 11%
Retinol13μg
Riboflavin (B2)0.2mg 12%
Selenium5μg 9%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU1111IU
Vitamin A66μg 7%
Vitamin B120.1μg 4%
Vitamin B60mg 2%
Vitamin C6mg 6%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K55μg 46%
Zinc2mg 16%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats2g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.2g

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