Cream of chicken soup

condensed

Carbs 23%Fat 70%
Percent Calories

1 cup condensed of cream of chicken soup (condensed) contains 255 Calories. The macronutrient breakdown is 23% carbs, 70% fat, and 7% protein. This is a good source of fiber (36% of your Daily Value).

Nutrition Facts

For 1 cup condensed of cream of chicken soup (248g)

NutrientValue%DV
Calories255
Fats20g 25%
Saturated fats5g 26%
Trans fats0g
Cholesterol–
Sodium1548mg 67%
Carbs15g 5%
Net carbs5g
Fiber10g 36%
Sugar1g
Protein4g
Calcium32mg 3%
Iron1mg 8%
Potassium122mg 3%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium10mg 2%
Manganese–
Niacin–
Pantothenic acid–
Phosphorus69mg 10%
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU489IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.3mg 3%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 26%
Monounsaturated fats9g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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