Cream of chicken soup

condensed

Carbs 23%Fat 70%
Percent Calories

2 cup condensed of cream of chicken soup (condensed) contains 511 Calories. The macronutrient breakdown is 23% carbs, 70% fat, and 7% protein. This is a good source of fiber (73% of your Daily Value).

Nutrition Facts

For 2 cup condensed of cream of chicken soup (496g)

NutrientValue%DV
Calories511
Fats40g 51%
Saturated fats10g 52%
Trans fats0g
Cholesterol–
Sodium3095mg 135%
Carbs30g 11%
Net carbs10g
Fiber20g 73%
Sugar2g
Protein9g
Calcium64mg 6%
Iron1mg 17%
Potassium243mg 5%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium20mg 5%
Manganese–
Niacin–
Pantothenic acid–
Phosphorus139mg 20%
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU977IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 6%
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats10g 52%
Monounsaturated fats19g
Polyunsaturated fats9g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes