Cream of onion soup

Canned, condensed

Fat 43%Carbs 47%Protein 10%
Percent Calories

1 oz of cream of onion soup (Canned, condensed) contains 25 Calories The macronutrient breakdown is 47% carbs, 43% fat, and 10% protein. This has a relatively low calorie density, with 88 Calories per 100g.

Nutrition Facts

For 1 oz of cream of onion soup (28g)

NutrientValue%DV
Calories25
Fats1g 2%
Saturated fats0.3g 2%
Trans fats
Cholesterol3mg 1%
Sodium181mg 8%
Carbs3g 1%
Net carbs3g
Fiber0.1g 0.4%
Sugar1g
Protein1g
Calcium8mg 1%
Iron0.1mg 2%
Potassium28mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene4μg
Caffeine0mg
Choline3mg 1%
Copper0mg 3%
Fluoride
Folate (B9)2μg 0.4%
Lycopene0μg
Magnesium1mg 0.3%
Manganese0.1mg 2%
Niacin0.1mg 1%
Pantothenic acid0.1mg 1%
Phosphorus9mg 1%
Retinol8μg
Riboflavin (B2)0mg 1%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU32IU
Vitamin A8μg 1%
Vitamin B120μg 0.5%
Vitamin B60mg 0.4%
Vitamin C0.3mg 0.3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc0mg 0.3%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.5g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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