Cream of potato soup

Canned, prepared with equal volume milk

Fat 39%Carbs 46%Protein 15%
Percent Calories

100 grams of cream of potato soup (Canned, prepared with equal volume milk) contains 60 Calories The macronutrient breakdown is 46% carbs, 39% fat, and 15% protein. This is a good source of protein (4% of your Daily Value), potassium (3% of your Daily Value), and calcium (7% of your Daily Value).

Nutrition Facts

For 100 grams of cream of potato soup

NutrientValue%DV
Calories60
Fats3g 3%
Saturated fats2g 8%
Trans fats
Cholesterol9mg 3%
Sodium230mg 10%
Carbs7g 3%
Net carbs7g
Fiber0.2g 1%
Sugar
Protein2g
Calcium67mg 7%
Iron0.2mg 3%
Potassium130mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 12%
Fluoride
Folate (B9)4μg 1%
Lycopene
Magnesium7mg 2%
Manganese0.2mg 7%
Niacin0.3mg 2%
Pantothenic acid1mg 14%
Phosphorus65mg 9%
Retinol15μg
Riboflavin (B2)0.1mg 7%
Selenium
Theobromine
Thiamine0mg 3%
Vitamin A IU179IU
Vitamin A21μg 2%
Vitamin B120.2μg 8%
Vitamin B60mg 3%
Vitamin C0.5mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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