Cream of shrimp soup

Canned, condensed

Fat 52%Carbs 36%Protein 12%
Percent Calories

½ can (10.75 oz) of cream of shrimp soup (Canned, condensed) contains 110 Calories The macronutrient breakdown is 36% carbs, 52% fat, and 12% protein. This is a good source of vitamin b12 (30% of your Daily Value).

Nutrition Facts

For ½ can (10.75 oz) of cream of shrimp soup (153g)

NutrientValue%DV
Calories110
Fats6g 8%
Saturated fats4g 20%
Trans fats
Cholesterol20mg 7%
Sodium1045mg 45%
Carbs10g 4%
Net carbs10g
Fiber0.3g 1%
Sugar
Protein3g
Calcium21mg 2%
Iron1mg 8%
Potassium72mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline11mg 2%
Copper0.2mg 17%
Fluoride
Folate (B9)5μg 1%
Lycopene
Magnesium11mg 3%
Manganese0.5mg 20%
Niacin1mg 3%
Pantothenic acid0.2mg 3%
Phosphorus40mg 6%
Retinol46μg
Riboflavin (B2)0mg 3%
Selenium7μg 12%
Theobromine
Thiamine0mg 2%
Vitamin A IU192IU
Vitamin A49μg 5%
Vitamin B121μg 30%
Vitamin B60mg 4%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 8%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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