Cream of wheat

Cereals, 1 minute cook time, dry

Carbs 83%Protein 13%
Percent Calories

200 grams of cream of wheat (Cereals, 1 minute cook time, dry) contains 718 Calories The macronutrient breakdown is 83% carbs, 4% fat, and 13% protein. This is a good source of calcium (160% of your Daily Value) and iron (744% of your Daily Value).

Nutrition Facts

For 200 grams of cream of wheat

NutrientValue%DV
Calories718
Fats3g 4%
Saturated fats1g 3%
Trans fats0g
Cholesterol
Sodium14mg 1%
Carbs145g 53%
Net carbs136g
Fiber9g 31%
Sugar1g
Protein24g
Calcium1602mg 160%
Iron60mg 744%
Potassium302mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.4mg 47%
Fluoride
Folate (B9)
Lycopene
Magnesium90mg 21%
Manganese3mg 117%
Niacin12mg 76%
Pantothenic acid1mg 25%
Phosphorus334mg 48%
Retinol
Riboflavin (B2)1mg 58%
Selenium
Theobromine
Thiamine1mg 123%
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B60.2mg 14%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K0μg 0%
Zinc3mg 25%
Sugars
Sugar1g
Sucrose1g
Glucose0g
Fructose0g
Lactose0g
Maltose0.2g
Galactose0g
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats0.4g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 62g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.4g
Glutamic acid8g
Glycine1g
Histidine0.5g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline3g
Serine1g
Threonine0.4g
Tryptophan0.2g
Tyrosine0.3g
Valine1g

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