Creamy dressing

made with sour cream and/or buttermilk and oil, reduced calorie

Carbs 18%Fat 79%
Percent Calories

½ tbsp of creamy dressing (made with sour cream and/or buttermilk and oil, reduced calorie) contains 12 Calories. The macronutrient breakdown is 18% carbs, 79% fat, and 4% protein. This has a moderate calorie density, with 160 Calories per 100g.

Nutrition Facts

For ½ tbsp of creamy dressing (8g)

NutrientValue%DV
Calories12
Fats1g 1%
Saturated fats0.2g 1%
Trans fats–
Cholesterol0mg 0%
Sodium62mg 3%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar0.4g
Protein0.1g
Calcium0.5mg 0%
Iron0mg 0.1%
Potassium3mg 0.1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium0.2mg 0%
Manganese–
Niacin0mg 0%
Pantothenic acid–
Phosphorus1mg 0.1%
Retinol–
Riboflavin (B2)0mg 0.1%
Selenium–
Theobromine–
Thiamine0mg 0.1%
Vitamin A IU10IU
Vitamin A1μg 0.1%
Vitamin B120μg 0.2%
Vitamin B60mg 0.2%
Vitamin C0mg 0%
Vitamin D IU0.1IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K0.3μg 0.2%
Zinc0mg 0%
Sugars
Sugar0.4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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