Creamy dressing

made with sour cream and/or buttermilk and oil, reduced calorie

Carbs 18%Fat 79%
Percent Calories

50 grams of creamy dressing (made with sour cream and/or buttermilk and oil, reduced calorie) contains 80 Calories. The macronutrient breakdown is 18% carbs, 79% fat, and 4% protein. This has a moderate calorie density, with 160 Calories per 100g.

Nutrition Facts

For 50 grams of creamy dressing

NutrientValue%DV
Calories80
Fats7g 9%
Saturated fats1g 5%
Trans fats–
Cholesterol0mg 0%
Sodium417mg 18%
Carbs4g 1%
Net carbs4g
Fiber0g 0%
Sugar3g
Protein1g
Calcium3mg 0.3%
Iron0.1mg 1%
Potassium18mg 0.4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium1mg 0.2%
Manganese–
Niacin0mg 0.1%
Pantothenic acid–
Phosphorus4mg 1%
Retinol–
Riboflavin (B2)0mg 0.4%
Selenium–
Theobromine–
Thiamine0mg 0.4%
Vitamin A IU69IU
Vitamin A6μg 1%
Vitamin B120μg 1%
Vitamin B60mg 1%
Vitamin C0.2mg 0.2%
Vitamin D IU0.5IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 8%
Vitamin K2μg 1%
Zinc0mg 0.2%
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats4g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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