Creamy dressing

made with sour cream and/or buttermilk and oil, reduced calorie, fat-free

Carbs 73%Fat 22%
Percent Calories

2 cup of creamy dressing (made with sour cream and/or buttermilk and oil, reduced calorie, fat-free) contains 565 Calories. The macronutrient breakdown is 73% carbs, 22% fat, and 5% protein. This has a relatively low calorie density, with 107 Calories per 100g.

Nutrition Facts

For 2 cup of creamy dressing (528g)

NutrientValue%DV
Calories565
Fats14g 18%
Saturated fats3g 13%
Trans fats–
Cholesterol0mg 0%
Sodium4736mg 206%
Carbs106g 38%
Net carbs106g
Fiber0g 0%
Sugar28g
Protein7g
Calcium190mg 19%
Iron1mg 17%
Potassium702mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium26mg 6%
Manganese–
Niacin0.2mg 1%
Pantothenic acid–
Phosphorus407mg 58%
Retinol–
Riboflavin (B2)0.3mg 24%
Selenium–
Theobromine–
Thiamine0.1mg 4%
Vitamin A IU16IU
Vitamin A5μg 1%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E4mg 24%
Vitamin K12μg 10%
Zinc1mg 9%
Sugars
Sugar28g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 13%
Monounsaturated fats3g
Polyunsaturated fats8g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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