Cured ham

whole, unheated, separable lean and fat

Cured ham
Fat 69%Protein 31%
Percent Calories

1 oz of cured ham (whole, unheated, separable lean and fat) contains 70 Calories. The macronutrient breakdown is 0.1% carbs, 69% fat, and 31% protein. This has a moderate calorie density, with 246 Calories per 100g.

Nutrition Facts

For 1 oz of cured ham (28g)

NutrientValue%DV
Calories70
Fats5g 7%
Saturated fats2g 9%
Trans fats–
Cholesterol16mg 5%
Sodium364mg 16%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein5g
Calcium2mg 0.2%
Iron0.2mg 3%
Potassium88mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline–
Copper0mg 2%
Fluoride–
Folate (B9)0.3μg 0.1%
Lycopene0μg
Magnesium4mg 1%
Manganese0mg 0.3%
Niacin1mg 8%
Pantothenic acid0.1mg 3%
Phosphorus57mg 8%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium4μg 8%
Theobromine0mg
Thiamine0.2mg 18%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.2μg 9%
Vitamin B60.1mg 9%
Vitamin C10mg 11%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc0.5mg 5%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats0.5g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid0.5g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline–
Isoleucine0.2g
Leucine0.4g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.2g

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