Cured ham

Pork, boneless, extra lean and regular, unheated

Fat 48%Protein 46%
Percent Calories

½ cup of cured ham (Pork, boneless, extra lean and regular, unheated) contains 113 Calories The macronutrient breakdown is 6% carbs, 48% fat, and 46% protein. This is a good source of protein (23% of your Daily Value), potassium (4% of your Daily Value), and vitamin b6 (20% of your Daily Value).

Nutrition Facts

For ½ cup of cured ham (70g)

NutrientValue%DV
Calories113
Fats6g 8%
Saturated fats2g 9%
Trans fats
Cholesterol37mg 12%
Sodium895mg 39%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar0g
Protein13g
Calcium5mg 0.5%
Iron1mg 8%
Potassium208mg 4%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline49mg 9%
Copper0.1mg 7%
Fluoride
Folate (B9)2μg 1%
Lycopene0μg
Magnesium13mg 3%
Manganese0mg 1%
Niacin4mg 22%
Pantothenic acid0.3mg 6%
Phosphorus165mg 24%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium11μg 21%
Theobromine0mg
Thiamine1mg 52%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 23%
Vitamin B60.3mg 20%
Vitamin C0mg 0%
Vitamin D IU18IU
Vitamin D2
Vitamin D30.4μg
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc1mg 13%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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