Cured ham

water added, whole, boneless, roasted, heated, lean only

Fat 34%Protein 61%
Percent Calories

100 grams of cured ham (water added, whole, boneless, roasted, heated, lean only) contains 117 Calories. The macronutrient breakdown is 5% carbs, 34% fat, and 61% protein. This is a good source of protein (32% of your Daily Value) and vitamin b6 (30% of your Daily Value).

Nutrition Facts

For 100 grams of cured ham

NutrientValue%DV
Calories117
Fats4g 6%
Saturated fats1g 7%
Trans fats–
Cholesterol53mg 18%
Sodium1193mg 52%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar2g
Protein18g
Calcium9mg 1%
Iron1mg 10%
Potassium316mg 7%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium19mg 5%
Manganese–
Niacin6mg 36%
Pantothenic acid–
Phosphorus270mg 39%
Retinol–
Riboflavin (B2)0.2mg 14%
Selenium–
Theobromine–
Thiamine0.4mg 30%
Vitamin A IU44IU
Vitamin A13μg 1%
Vitamin B120.4μg 17%
Vitamin B60.4mg 30%
Vitamin C0mg 0%
Vitamin D IU28IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc2mg 17%
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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