Cured ham

water added, whole, boneless, roasted, heated, lean only

Fat 34%Protein 61%
Percent Calories

1 roast whole of cured ham (water added, whole, boneless, roasted, heated, lean only) contains 1014 Calories. The macronutrient breakdown is 5% carbs, 34% fat, and 61% protein. This is a good source of protein (279% of your Daily Value) and vitamin b6 (263% of your Daily Value).

Nutrition Facts

For 1 roast whole of cured ham (867g)

NutrientValue%DV
Calories1014
Fats38g 49%
Saturated fats12g 62%
Trans fats
Cholesterol460mg 153%
Sodium10343mg 450%
Carbs14g 5%
Net carbs14g
Fiber0g 0%
Sugar14g
Protein156g
Calcium78mg 8%
Iron7mg 89%
Potassium2740mg 58%
Vitamin D6μg 40%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium165mg 39%
Manganese
Niacin50mg 314%
Pantothenic acid
Phosphorus2341mg 334%
Retinol
Riboflavin (B2)2mg 122%
Selenium
Theobromine
Thiamine3mg 262%
Vitamin A IU381IU
Vitamin A113μg 13%
Vitamin B123μg 145%
Vitamin B63mg 263%
Vitamin C0mg 0%
Vitamin D IU243IU
Vitamin D2
Vitamin D3
Vitamin E2mg 12%
Vitamin K0μg 0%
Zinc16mg 143%
Sugars
Sugar14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 62%
Monounsaturated fats17g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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