Cured ham

water added, sliced, boneless, pan-broiled, heated, lean only

Fat 31%Protein 63%
Percent Calories

2 slice of cured ham (water added, sliced, boneless, pan-broiled, heated, lean only) contains 450 Calories. The macronutrient breakdown is 6% carbs, 31% fat, and 63% protein. This is a good source of protein (127% of your Daily Value) and vitamin b6 (126% of your Daily Value).

Nutrition Facts

For 2 slice of cured ham (378g)

NutrientValue%DV
Calories450
Fats15g 20%
Saturated fats5g 26%
Trans fats0.1g
Cholesterol204mg 68%
Sodium4623mg 201%
Carbs7g 2%
Net carbs7g
Fiber0g 0%
Sugar7g
Protein71g
Calcium34mg 3%
Iron3mg 41%
Potassium1274mg 27%
Vitamin D3μg 23%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium79mg 19%
Manganese–
Niacin22mg 139%
Pantothenic acid–
Phosphorus1074mg 153%
Retinol–
Riboflavin (B2)1mg 55%
Selenium–
Theobromine–
Thiamine2mg 129%
Vitamin A IU163IU
Vitamin A49μg 5%
Vitamin B122μg 74%
Vitamin B62mg 126%
Vitamin C0mg 0%
Vitamin D IU129IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 6%
Vitamin K0μg 0%
Zinc7mg 67%
Sugars
Sugar7g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 26%
Monounsaturated fats7g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes