Cured ham

with natural juices, sliced, bone-in, unheated, lean only

Fat 21%Protein 79%
Percent Calories

3 oz of cured ham (with natural juices, sliced, bone-in, unheated, lean only) contains 105 Calories. The macronutrient breakdown is 0% carbs, 21% fat, and 79% protein. This is a good source of protein (37% of your Daily Value) and vitamin b12 (21% of your Daily Value).

Nutrition Facts

For 3 oz of cured ham (85g)

NutrientValue%DV
Calories105
Fats2g 3%
Saturated fats1g 3%
Trans fats0g
Cholesterol54mg 18%
Sodium732mg 32%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein21g
Calcium8mg 1%
Iron1mg 12%
Potassium255mg 5%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium17mg 4%
Manganese–
Niacin6mg 35%
Pantothenic acid–
Phosphorus219mg 31%
Retinol–
Riboflavin (B2)0.2mg 16%
Selenium–
Theobromine–
Thiamine0.2mg 17%
Vitamin A IU33IU
Vitamin A10μg 1%
Vitamin B121μg 21%
Vitamin B60.3mg 23%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc2mg 18%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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