Dutch apple pie

Commercially prepared

Fat 36%Carbs 61%
Percent Calories

½ pie 1 pie of dutch apple pie (Commercially prepared) contains 1520 Calories. The macronutrient breakdown is 61% carbs, 36% fat, and 3% protein. This is a good source of vitamin k (72% of your Daily Value).

Nutrition Facts

For ½ pie 1 pie of dutch apple pie (524g)

NutrientValue%DV
Calories1520
Fats60g 77%
Saturated fats12g 61%
Trans fats
Cholesterol0mg 0%
Sodium1048mg 46%
Carbs233g 85%
Net carbs225g
Fiber8g 30%
Sugar115g
Protein11g
Calcium73mg 7%
Iron5mg 60%
Potassium398mg 8%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene52μg
Caffeine0mg
Choline89mg 16%
Copper1mg 86%
Fluoride
Folate (B9)110μg 28%
Lycopene5μg
Magnesium42mg 10%
Manganese1mg 53%
Niacin6mg 36%
Pantothenic acid1mg 10%
Phosphorus152mg 22%
Retinol89μg
Riboflavin (B2)0.4mg 27%
Selenium12μg 21%
Theobromine0mg
Thiamine1mg 84%
Vitamin A IU430IU
Vitamin A94μg 10%
Vitamin B120μg 0%
Vitamin B60.2mg 16%
Vitamin C30mg 33%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E5mg 34%
Vitamin K86μg 72%
Zinc1mg 9%
Sugars
Sugar115g
Sucrose58g
Glucose26g
Fructose24g
Lactose0g
Maltose8g
Galactose
Starch81g
Fats
Saturated fats12g 61%
Monounsaturated fats30g
Polyunsaturated fats11g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.3g
Glutamic acid4g
Glycine0.4g
Histidine0.3g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine0.2g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

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