Dutch apple pie

Commercially prepared

Fat 36%Carbs 61%
Percent Calories

½ pie of dutch apple pie (Commercially prepared) contains 1649 Calories. The macronutrient breakdown is 61% carbs, 36% fat, and 3% protein. This is a good source of vitamin k (78% of your Daily Value).

Nutrition Facts

For ½ pie of dutch apple pie (569g)

NutrientValue%DV
Calories1649
Fats65g 84%
Saturated fats13g 66%
Trans fats
Cholesterol0mg 0%
Sodium1137mg 49%
Carbs253g 92%
Net carbs244g
Fiber9g 32%
Sugar125g
Protein12g
Calcium80mg 8%
Iron5mg 65%
Potassium432mg 9%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene57μg
Caffeine0mg
Choline97mg 18%
Copper1mg 93%
Fluoride
Folate (B9)119μg 30%
Lycopene6μg
Magnesium45mg 11%
Manganese1mg 58%
Niacin6mg 39%
Pantothenic acid1mg 11%
Phosphorus165mg 24%
Retinol97μg
Riboflavin (B2)0.4mg 29%
Selenium13μg 23%
Theobromine0mg
Thiamine1mg 91%
Vitamin A IU466IU
Vitamin A102μg 11%
Vitamin B120μg 0%
Vitamin B60.2mg 17%
Vitamin C32mg 36%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E5mg 36%
Vitamin K93μg 78%
Zinc1mg 10%
Sugars
Sugar125g
Sucrose63g
Glucose28g
Fructose26g
Lactose0g
Maltose9g
Galactose
Starch88g
Fats
Saturated fats13g 66%
Monounsaturated fats33g
Polyunsaturated fats12g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.5g
Aspartic acid1g
Cystine0.3g
Glutamic acid4g
Glycine0.5g
Histidine0.3g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine0.2g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.2g
Tyrosine0.3g
Valine1g

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