Edamame

Frozen, unprepared

Edamame
Fat 36%Carbs 29%Protein 35%
Percent Calories

1 ⅔ cup of edamame (Frozen, unprepared) contains 216 Calories The macronutrient breakdown is 29% carbs, 36% fat, and 35% protein. This is a good source of protein (36% of your Daily Value), fiber (34% of your Daily Value), and potassium (20% of your Daily Value).

Nutrition Facts

For 1 ⅔ cup of edamame (197g)

NutrientValue%DV
Calories216
Fats9g 12%
Saturated fats
Trans fats
Cholesterol
Sodium12mg 1%
Carbs17g 6%
Net carbs7g
Fiber9g 34%
Sugar5g
Protein20g
Calcium118mg 12%
Iron4mg 52%
Potassium948mg 20%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline110mg 20%
Copper1mg 71%
Fluoride
Folate (B9)596μg 149%
Lycopene
Magnesium120mg 29%
Manganese2mg 86%
Niacin2mg 11%
Pantothenic acid1mg 21%
Phosphorus317mg 45%
Retinol
Riboflavin (B2)1mg 40%
Selenium
Theobromine0mg
Thiamine0.3mg 25%
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B60.3mg 20%
Vitamin C19mg 21%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 9%
Vitamin K62μg 51%
Zinc3mg 24%
Sugars
Sugar5g
Sucrose2g
Glucose0g
Fructose0.4g
Lactose0g
Maltose2g
Galactose0g
Starch3g
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid4g
Glycine1g
Histidine0.5g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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