Egg white

Raw, fresh eggs

Egg white
Protein 91%
Percent Calories

16 large egg whites (Raw, fresh eggs) contains 275 Calories. The macronutrient breakdown is 6% carbs, 3% fat, and 91% protein. This has a relatively low calorie density, with 52 Calories per 100g.

Nutrition Facts

For 16 large egg whites (528g)

NutrientValue%DV
Calories275
Fats1g 1%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium876mg 38%
Carbs4g 1%
Net carbs4g
Fiber0g 0%
Sugar4g
Protein58g
Calcium37mg 4%
Iron0.4mg 5%
Potassium861mg 18%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline6mg 1%
Copper0.1mg 13%
Fluoride
Folate (B9)21μg 5%
Lycopene0μg
Magnesium58mg 14%
Manganese0.1mg 3%
Niacin1mg 3%
Pantothenic acid1mg 20%
Phosphorus79mg 11%
Retinol0μg
Riboflavin (B2)2mg 178%
Selenium106μg 192%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.5μg 20%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc0.2mg 1%
Sugars
Sugar4g
Sucrose0.4g
Glucose2g
Fructose0.4g
Lactose0.4g
Maltose0.4g
Galactose0.4g
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine3g
Aspartic acid6g
Cystine2g
Glutamic acid8g
Glycine2g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine4g
Methionine2g
Phenylalanine4g
Proline2g
Serine4g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine4g

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