Egg white

Raw, fresh eggs

Egg white
Protein 91%
Percent Calories

1000 grams of egg white (Raw, fresh eggs) contains 520 Calories. The macronutrient breakdown is 6% carbs, 3% fat, and 91% protein. This has a relatively low calorie density, with 52 Calories per 100g.

Nutrition Facts

For 1000 grams of egg white

NutrientValue%DV
Calories520
Fats2g 2%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium1660mg 72%
Carbs7g 3%
Net carbs7g
Fiber0g 0%
Sugar7g
Protein109g
Calcium70mg 7%
Iron1mg 10%
Potassium1630mg 35%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline11mg 2%
Copper0.2mg 26%
Fluoride
Folate (B9)40μg 10%
Lycopene0μg
Magnesium110mg 26%
Manganese0.1mg 5%
Niacin1mg 7%
Pantothenic acid2mg 38%
Phosphorus150mg 21%
Retinol0μg
Riboflavin (B2)4mg 338%
Selenium200μg 364%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 37%
Vitamin B60.1mg 4%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc0.3mg 3%
Sugars
Sugar7g
Sucrose1g
Glucose3g
Fructose1g
Lactose1g
Maltose1g
Galactose1g
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine7g
Arginine6g
Aspartic acid12g
Cystine3g
Glutamic acid16g
Glycine4g
Histidine3g
Hydroxyproline
Isoleucine7g
Leucine10g
Lysine8g
Methionine4g
Phenylalanine7g
Proline4g
Serine8g
Threonine4g
Tryptophan1g
Tyrosine5g
Valine8g

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