Egg yolk

raw

Egg yolk
Fat 75%Protein 20%
Percent Calories

13 large yolk (separated from white) of egg yolk (raw) contains 712 Calories. The macronutrient breakdown is 5% carbs, 75% fat, and 20% protein. This has a relatively high calorie density, with 322 Calories per 100g.

Nutrition Facts

For 13 large yolk (separated from white) of egg yolk (221g)

NutrientValue%DV
Calories712
Fats59g 75%
Saturated fats21g 106%
Trans fats
Cholesterol2398mg 799%
Sodium106mg 5%
Carbs8g 3%
Net carbs8g
Fiber0g 0%
Sugar1g
Protein35g
Calcium285mg 29%
Iron6mg 75%
Potassium241mg 5%
Vitamin D12μg 80%
Vitamins and Minerals
Alpha carotene84μg
Beta carotene194μg
Caffeine0mg
Choline1813mg 330%
Copper0.2mg 19%
Fluoride
Folate (B9)323μg 81%
Lycopene0μg
Magnesium11mg 3%
Manganese0.1mg 5%
Niacin0.1mg 0.3%
Pantothenic acid7mg 132%
Phosphorus862mg 123%
Retinol820μg
Riboflavin (B2)1mg 90%
Selenium124μg 225%
Theobromine0mg
Thiamine0.4mg 32%
Vitamin A IU3187IU
Vitamin A842μg 94%
Vitamin B124μg 180%
Vitamin B61mg 59%
Vitamin C0mg 0%
Vitamin D IU482IU
Vitamin D2
Vitamin D312μg
Vitamin E6mg 38%
Vitamin K2μg 1%
Zinc5mg 46%
Sugars
Sugar1g
Sucrose0.2g
Glucose0.4g
Fructose0.2g
Lactose0.2g
Maltose0.2g
Galactose0.2g
Starch
Fats
Saturated fats21g 106%
Monounsaturated fats26g
Polyunsaturated fats9g
Trans fats
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.3g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine1g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline1g
Serine3g
Threonine2g
Tryptophan0.4g
Tyrosine1g
Valine2g

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