Eggo pancakes

Kellogg's, buttermilk

Carbs 62%Fat 29%
Percent Calories

50 grams of eggo pancakes (Kellogg's, buttermilk) contains 123 Calories. The macronutrient breakdown is 62% carbs, 29% fat, and 9% protein. This has a moderate calorie density, with 245 Calories per 100g.

Nutrition Facts

For 50 grams of eggo pancakes

NutrientValue%DV
Calories123
Fats4g 5%
Saturated fats1g 3%
Trans fats0.1g
Cholesterol6mg 2%
Sodium254mg 11%
Carbs19g 7%
Net carbs19g
Fiber0.5g 2%
Sugar5g
Protein3g
Calcium39mg 4%
Iron2mg 24%
Potassium29mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 0%
Fluoride–
Folate (B9)31μg 8%
Lycopene–
Magnesium0.5mg 0.1%
Manganese–
Niacin2mg 11%
Pantothenic acid0mg 0%
Phosphorus97mg 14%
Retinol–
Riboflavin (B2)0.1mg 11%
Selenium–
Theobromine–
Thiamine0.1mg 11%
Vitamin A IU431IU
Vitamin A–
Vitamin B120.5μg 21%
Vitamin B60.2mg 13%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0%
Vitamin K–
Zinc0.1mg 0.5%
Sugars
Sugar5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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