Elk

raw

Elk
Fat 12%Protein 88%
Percent Calories

½ lb of elk (raw) contains 252 Calories. The macronutrient breakdown is 0% carbs, 12% fat, and 88% protein. This is a good source of protein (93% of your Daily Value), potassium (15% of your Daily Value), and iron (78% of your Daily Value).

Nutrition Facts

For ½ lb of elk (227g)

NutrientValue%DV
Calories252
Fats3g 4%
Saturated fats1g 6%
Trans fats–
Cholesterol125mg 42%
Sodium132mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein52g
Calcium9mg 1%
Iron6mg 78%
Potassium708mg 15%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.3mg 30%
Fluoride–
Folate (B9)–
Lycopene–
Magnesium52mg 12%
Manganese0mg 1%
Niacin–
Pantothenic acid–
Phosphorus365mg 52%
Retinol0μg
Riboflavin (B2)–
Selenium22μg 40%
Theobromine–
Thiamine–
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc5mg 49%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine3g
Arginine4g
Aspartic acid5g
Cystine–
Glutamic acid8g
Glycine2g
Histidine2g
Hydroxyproline–
Isoleucine2g
Leucine4g
Lysine5g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

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