English muffin with butter

Fast foods

Fat 27%Carbs 63%Protein 10%
Percent Calories

½ muffin of english muffin with butter (Fast foods) contains 95 Calories The macronutrient breakdown is 63% carbs, 27% fat, and 10% protein. This is a good source of riboflavin (b2) (12% of your Daily Value).

Nutrition Facts

For ½ muffin of english muffin with butter (32g)

NutrientValue%DV
Calories95
Fats3g 4%
Saturated fats1g 6%
Trans fats
Cholesterol6mg 2%
Sodium193mg 8%
Carbs15g 6%
Net carbs15g
Fiber
Sugar
Protein2g
Calcium51mg 5%
Iron1mg 10%
Potassium35mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 4%
Fluoride
Folate (B9)28μg 7%
Lycopene
Magnesium7mg 2%
Manganese0.1mg 5%
Niacin1mg 8%
Pantothenic acid0.1mg 1%
Phosphorus43mg 6%
Retinol15μg
Riboflavin (B2)0.2mg 12%
Selenium6μg 11%
Theobromine
Thiamine0.1mg 11%
Vitamin A IU68IU
Vitamin A16μg 2%
Vitamin B120μg 0.4%
Vitamin B60mg 1%
Vitamin C0.4mg 0.4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.4%
Vitamin K
Zinc0.2mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.3g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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