Focaccia, Italian flatbread, plain

Focaccia, Italian flatbread, plain
Fat 28%Carbs 57%Protein 14%
Percent Calories

2 piece of focaccia, italian flatbread, plain contains 284 Calories. The macronutrient breakdown is 57% carbs, 28% fat, and 14% protein. This has a moderate calorie density, with 249 Calories per 100g.

Nutrition Facts

For 2 piece of focaccia, italian flatbread, plain (114g)

NutrientValue%DV
Calories284
Fats9g 12%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium640mg 28%
Carbs41g 15%
Net carbs39g
Fiber2g 7%
Sugar2g
Protein10g
Calcium40mg 4%
Iron4mg 45%
Potassium130mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium23mg 5%
Manganese
Niacin4mg 26%
Pantothenic acid
Phosphorus146mg 21%
Retinol
Riboflavin (B2)0.3mg 26%
Selenium
Theobromine
Thiamine1mg 45%
Vitamin A IU2IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 10%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 11%
Vitamin K6μg 5%
Zinc2mg 14%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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