Frankfurter

meat and poultry, cooked, grilled

Fat 79%Protein 14%
Percent Calories

2 frankfurter of frankfurter (meat and poultry, cooked, grilled) contains 290 Calories. The macronutrient breakdown is 7% carbs, 79% fat, and 14% protein. This has a relatively high calorie density, with 302 Calories per 100g.

Nutrition Facts

For 2 frankfurter of frankfurter (96g)

NutrientValue%DV
Calories290
Fats25g 33%
Saturated fats8g 39%
Trans fats0.2g
Cholesterol82mg 27%
Sodium1036mg 45%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar3g
Protein10g
Calcium113mg 11%
Iron1mg 14%
Potassium372mg 8%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium12mg 3%
Manganese–
Niacin3mg 18%
Pantothenic acid–
Phosphorus184mg 26%
Retinol–
Riboflavin (B2)0.1mg 11%
Selenium–
Theobromine–
Thiamine0mg 4%
Vitamin A IU103IU
Vitamin A31μg 3%
Vitamin B121μg 27%
Vitamin B60.1mg 4%
Vitamin C18mg 20%
Vitamin D IU26IU
Vitamin D2–
Vitamin D3–
Vitamin E0.4mg 3%
Vitamin K0.2μg 0.2%
Zinc1mg 11%
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats8g 39%
Monounsaturated fats10g
Polyunsaturated fats6g
Trans fats0.2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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