French dressing

Salad dressing, reduced fat

Fat 45%Carbs 54%
Percent Calories

½ cup of french dressing (Salad dressing, reduced fat) contains 289 Calories. The macronutrient breakdown is 54% carbs, 45% fat, and 1% protein. This has a moderate calorie density, with 222 Calories per 100g.

Nutrition Facts

For ½ cup of french dressing (130g)

NutrientValue%DV
Calories289
Fats15g 19%
Saturated fats1g 5%
Trans fats
Cholesterol0mg 0%
Sodium1089mg 47%
Carbs41g 15%
Net carbs39g
Fiber2g 7%
Sugar22g
Protein1g
Calcium14mg 1%
Iron1mg 12%
Potassium139mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene376μg
Caffeine0mg
Choline5mg 1%
Copper0.2mg 23%
Fluoride24μg
Folate (B9)3μg 1%
Lycopene3289μg
Magnesium10mg 2%
Manganese0.1mg 6%
Niacin1mg 4%
Pantothenic acid0mg 0%
Phosphorus21mg 3%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium2μg 4%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU703IU
Vitamin A35μg 4%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C6mg 7%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 9%
Vitamin K23μg 19%
Zinc0.3mg 2%
Sugars
Sugar22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats6g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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