French toast crunch

Cereals ready-to-eat, general mills

Fat 23% Carbs 72%
Percent Calories

¾ cup of french toast crunch (Cereals ready-to-eat, general mills) contains 136 Calories. The macronutrient breakdown is 72% carbs, 23% fat, and 6% protein. This is a good source of iron (54% of your Daily Value), vitamin a (15% of your Daily Value), and vitamin b6 (37% of your Daily Value).

Nutrition Facts

For ¾ cup of french toast crunch (31g)

Nutrient Value %DV
Calories 136
Fats 3g 4%
Saturated fats 0.2g 1%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 223mg 10%
Carbs 24g 9%
Net carbs 23g
Fiber 1g 3%
Sugar 11g
Protein 2g
Calcium 97mg 10%
Iron 4mg 54%
Potassium 44mg 1%
Vitamin D 1μg 6%
Vitamins and Minerals
Alpha carotene 8μg
Beta carotene 13μg
Caffeine 0mg
Choline 1mg 0.2%
Copper 0mg 2%
Fluoride
Folate (B9) 97μg 24%
Lycopene 0μg
Magnesium 8mg 2%
Manganese 0mg 1%
Niacin 5mg 30%
Pantothenic acid 0mg 1%
Phosphorus 39mg 6%
Retinol 137μg
Riboflavin (B2) 0.4mg 32%
Selenium 1μg 2%
Theobromine 0mg
Thiamine 0.4mg 30%
Vitamin A IU 485IU
Vitamin A 138μg 15%
Vitamin B12 1μg 61%
Vitamin B6 0.5mg 37%
Vitamin C 6mg 6%
Vitamin D IU 39IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 4%
Vitamin K 4μg 3%
Zinc 4mg 33%
Sugars
Sugar 11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 2g
Polyunsaturated fats 0.5g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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