Whole Foods Market Fresh Mozzarella Cheese

Fat 73%Protein 22%
Percent Calories

½ oz of Whole Foods Market fresh mozzarella cheese contains 40 Calories. The macronutrient breakdown is 5% carbs, 73% fat, and 22% protein. This has a relatively high calorie density, with 286 Calories per 100g.

Nutrition Facts

For ½ oz of Whole Foods Market fresh mozzarella cheese (14g)

NutrientValue%DV
Calories40
Fats3g 4%
Saturated fats2g 11%
Trans fats0g
Cholesterol8mg 3%
Sodium20mg 1%
Carbs0.5g 0.2%
Net carbs0.5g
Fiber0g 0%
Sugar0.3g
Protein2g
Calcium39mg 4%
Iron0mg 0%
Potassium0mg 0%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A30μg 3%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0.3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 11%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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