Publix, Fried Chicken

Fried Chicken
Fat 52%Protein 44%
Percent Calories

1 piece of Publix, fried chicken contains 380 Calories. The macronutrient breakdown is 4% carbs, 52% fat, and 44% protein. This is a good source of protein (71% of your Daily Value) and potassium (7% of your Daily Value).

Nutrition Facts

For 1 piece of Publix, fried chicken (140g)

NutrientValue%DV
Calories380
Fats21g 27%
Saturated fats6g 30%
Trans fats0.5g
Cholesterol125mg 42%
Sodium120mg 5%
Carbs4g 1%
Net carbs4g
Fiber0g 0%
Sugar0g
Protein40g
Calcium20mg 2%
Iron2mg 24%
Potassium330mg 7%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats6g 30%
Monounsaturated fats8g
Polyunsaturated fats5g
Trans fats0.5g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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