Fried chicken skin and breading

Extra Crispy, KFC

Carbs 19%Fat 71%Protein 9%
Percent Calories

100 grams of fried chicken skin and breading (Extra Crispy, KFC) contains 464 Calories. The macronutrient breakdown is 19% carbs, 71% fat, and 9% protein. This is a good source of protein (20% of your Daily Value).

Nutrition Facts

For 100 grams of fried chicken skin and breading

NutrientValue%DV
Calories464
Fats37g 47%
Saturated fats8g 38%
Trans fats0.2g
Cholesterol–
Sodium828mg 36%
Carbs23g 8%
Net carbs21g
Fiber2g 5%
Sugar0g
Protein11g
Calcium41mg 4%
Iron1mg 8%
Potassium170mg 4%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium18mg 4%
Manganese–
Niacin3mg 21%
Pantothenic acid–
Phosphorus149mg 21%
Retinol–
Riboflavin (B2)0.1mg 6%
Selenium–
Theobromine–
Thiamine0mg 1%
Vitamin A IU116IU
Vitamin A35μg 4%
Vitamin B120.4μg 15%
Vitamin B60.1mg 10%
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 6%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats8g 38%
Monounsaturated fats12g
Polyunsaturated fats14g
Trans fats0.2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes