Garden vegetable soup

Healthy Choice, canned

Carbs 79%Protein 17%
Percent Calories

100 grams of garden vegetable soup (Healthy Choice, canned) contains 51 Calories. The macronutrient breakdown is 79% carbs, 4% fat, and 17% protein. This is a good source of fiber (7% of your Daily Value).

Nutrition Facts

For 100 grams of garden vegetable soup

NutrientValue%DV
Calories51
Fats0.2g 0.3%
Saturated fats0g 0.3%
Trans fats–
Cholesterol–
Sodium195mg 8%
Carbs10g 4%
Net carbs8g
Fiber2g 7%
Sugar2g
Protein2g
Calcium16mg 2%
Iron0mg 0%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU618IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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