Gluten Free, Shrimp with Rotini

Cheesecake Factory

Fat 70% Carbs 23%
Percent Calories

1 Order of gluten free, shrimp with rotini (Cheesecake Factory) contains 1220 Calories. The macronutrient breakdown is 23% carbs, 70% fat, and 8% protein. This is a good source of protein (63% of your Daily Value) and fiber (36% of your Daily Value).

Nutrition Facts

For 1 Order of gluten free, shrimp with rotini

Nutrient Value %DV
Calories 1220
Fats 140g 179%
Saturated fats 6g 30%
Trans fats 0.5g
Cholesterol 75mg 25%
Sodium 3050mg 133%
Carbs 103g 37%
Net carbs 93g
Fiber 10g 36%
Sugar 17g
Protein 35g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 17g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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