Goat cheese

Soft type

Goat cheese
Fat 72%Protein 28%
Percent Calories

1 cup of goat cheese (Soft type) contains 649 Calories The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This has a relatively high calorie density, with 264 Calories per 100g.

Nutrition Facts

For 1 cup of goat cheese (246g)

NutrientValue%DV
Calories649
Fats52g 66%
Saturated fats36g 179%
Trans fats
Cholesterol113mg 38%
Sodium1129mg 49%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein46g
Calcium344mg 34%
Iron5mg 58%
Potassium64mg 1%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene133μg
Caffeine0mg
Choline38mg 7%
Copper2mg 200%
Fluoride
Folate (B9)30μg 7%
Lycopene0μg
Magnesium39mg 9%
Manganese0.2mg 11%
Niacin1mg 7%
Pantothenic acid2mg 33%
Phosphorus630mg 90%
Retinol696μg
Riboflavin (B2)1mg 72%
Selenium7μg 13%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU2541IU
Vitamin A708μg 79%
Vitamin B120.5μg 19%
Vitamin B61mg 47%
Vitamin C0mg 0%
Vitamin D IU37IU
Vitamin D2
Vitamin D31μg
Vitamin E0.4mg 3%
Vitamin K4μg 4%
Zinc2mg 21%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats36g 179%
Monounsaturated fats12g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid8g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine3g
Methionine1g
Phenylalanine2g
Proline6g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine2g
Valine3g

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