Gouda cheese

Gouda cheese
Fat 69%Protein 28%
Percent Calories

1 ½ oz of gouda cheese contains 151 Calories. The macronutrient breakdown is 2% carbs, 69% fat, and 28% protein. This is a good source of calcium (30% of your Daily Value).

Nutrition Facts

For 1 ½ oz of gouda cheese (43g)

NutrientValue%DV
Calories151
Fats12g 15%
Saturated fats7g 37%
Trans fats
Cholesterol48mg 16%
Sodium348mg 15%
Carbs1g 0.3%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein11g
Calcium298mg 30%
Iron0.1mg 1%
Potassium51mg 1%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene4μg
Caffeine0mg
Choline7mg 1%
Copper0mg 2%
Fluoride
Folate (B9)9μg 2%
Lycopene0μg
Magnesium12mg 3%
Manganese0mg 0.2%
Niacin0mg 0.2%
Pantothenic acid0.1mg 3%
Phosphorus232mg 33%
Retinol70μg
Riboflavin (B2)0.1mg 11%
Selenium6μg 11%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU239IU
Vitamin A70μg 8%
Vitamin B121μg 27%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU9IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc2mg 15%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 37%
Monounsaturated fats3g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid3g
Glycine0.2g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.1g
Tyrosine1g
Valine1g

Similar Foods

Recipes