Gouda cheese

Gouda cheese
Fat 69%Protein 28%
Percent Calories

¾ cup, shredded of gouda cheese contains 288 Calories The macronutrient breakdown is 2% carbs, 69% fat, and 28% protein. This is a good source of calcium (57% of your Daily Value).

Nutrition Facts

For ¾ cup, shredded of gouda cheese (81g)

NutrientValue%DV
Calories288
Fats22g 28%
Saturated fats14g 71%
Trans fats
Cholesterol92mg 31%
Sodium663mg 29%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar2g
Protein20g
Calcium567mg 57%
Iron0.2mg 2%
Potassium98mg 2%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene8μg
Caffeine0mg
Choline12mg 2%
Copper0mg 3%
Fluoride
Folate (B9)17μg 4%
Lycopene0μg
Magnesium23mg 6%
Manganese0mg 0.4%
Niacin0.1mg 0.3%
Pantothenic acid0.3mg 6%
Phosphorus442mg 63%
Retinol133μg
Riboflavin (B2)0.3mg 21%
Selenium12μg 21%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU456IU
Vitamin A134μg 15%
Vitamin B121μg 52%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU16IU
Vitamin D2
Vitamin D30.4μg
Vitamin E0.2mg 1%
Vitamin K2μg 2%
Zinc3mg 29%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 71%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid5g
Glycine0.4g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline3g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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