Gravy, chicken

Canned, ready-to-serve

Fat 64%Carbs 27%Protein 10%
Percent Calories

½ can of gravy, chicken (Canned, ready-to-serve) contains 118 Calories The macronutrient breakdown is 27% carbs, 64% fat, and 10% protein. This has a relatively low calorie density, with 79 Calories per 100g.

Nutrition Facts

For ½ can of gravy, chicken (149g)

NutrientValue%DV
Calories118
Fats9g 11%
Saturated fats2g 11%
Trans fats
Cholesterol3mg 1%
Sodium632mg 27%
Carbs8g 3%
Net carbs7g
Fiber1g 2%
Sugar1g
Protein3g
Calcium30mg 3%
Iron1mg 9%
Potassium162mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline6mg 1%
Copper0.1mg 17%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium3mg 1%
Manganese0.3mg 13%
Niacin1mg 4%
Pantothenic acid0mg 1%
Phosphorus43mg 6%
Retinol1μg
Riboflavin (B2)0.1mg 5%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU4IU
Vitamin A1μg 0.2%
Vitamin B120.1μg 6%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K0.3μg 0.2%
Zinc1mg 11%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 11%
Monounsaturated fats4g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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