Gravy, chicken

Canned, ready-to-serve

Fat 64%Carbs 27%Protein 10%
Percent Calories

200 grams of gravy, chicken (Canned, ready-to-serve) contains 158 Calories The macronutrient breakdown is 27% carbs, 64% fat, and 10% protein. This has a relatively low calorie density, with 79 Calories per 100g.

Nutrition Facts

For 200 grams of gravy, chicken

NutrientValue%DV
Calories158
Fats11g 15%
Saturated fats3g 14%
Trans fats
Cholesterol4mg 1%
Sodium848mg 37%
Carbs11g 4%
Net carbs10g
Fiber1g 3%
Sugar2g
Protein4g
Calcium40mg 4%
Iron1mg 12%
Potassium218mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline7mg 1%
Copper0.2mg 22%
Fluoride
Folate (B9)4μg 1%
Lycopene0μg
Magnesium4mg 1%
Manganese0.4mg 17%
Niacin1mg 6%
Pantothenic acid0mg 1%
Phosphorus58mg 8%
Retinol2μg
Riboflavin (B2)0.1mg 7%
Selenium2μg 3%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU6IU
Vitamin A2μg 0.2%
Vitamin B120.2μg 8%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K0.4μg 0.3%
Zinc2mg 15%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 14%
Monounsaturated fats5g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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