Gravy, chicken

Canned, ready-to-serve

Fat 64%Carbs 27%Protein 10%
Percent Calories

1 can of gravy, chicken (Canned, ready-to-serve) contains 235 Calories The macronutrient breakdown is 27% carbs, 64% fat, and 10% protein. This has a relatively low calorie density, with 79 Calories per 100g.

Nutrition Facts

For 1 can of gravy, chicken (298g)

NutrientValue%DV
Calories235
Fats17g 22%
Saturated fats4g 21%
Trans fats
Cholesterol6mg 2%
Sodium1264mg 55%
Carbs16g 6%
Net carbs15g
Fiber1g 4%
Sugar2g
Protein6g
Calcium60mg 6%
Iron1mg 18%
Potassium325mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline11mg 2%
Copper0.3mg 33%
Fluoride
Folate (B9)6μg 1%
Lycopene0μg
Magnesium6mg 1%
Manganese1mg 26%
Niacin1mg 8%
Pantothenic acid0.1mg 1%
Phosphorus86mg 12%
Retinol3μg
Riboflavin (B2)0.1mg 10%
Selenium2μg 4%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU9IU
Vitamin A3μg 0.3%
Vitamin B120.3μg 12%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K1μg 0.5%
Zinc2mg 22%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 21%
Monounsaturated fats8g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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