Gravy, chicken

Dry

Fat 23%Carbs 65%Protein 12%
Percent Calories

1 oz of gravy, chicken (Dry) contains 108 Calories. The macronutrient breakdown is 65% carbs, 23% fat, and 12% protein. This has a relatively high calorie density, with 381 Calories per 100g.

Nutrition Facts

For 1 oz of gravy, chicken (28g)

NutrientValue%DV
Calories108
Fats3g 4%
Saturated fats1g 4%
Trans fats
Cholesterol5mg 2%
Sodium1177mg 51%
Carbs18g 6%
Net carbs18g
Fiber
Sugar
Protein3g
Calcium41mg 4%
Iron0.4mg 5%
Potassium115mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 4%
Fluoride
Folate (B9)35μg 9%
Lycopene
Magnesium11mg 3%
Manganese0.1mg 3%
Niacin1mg 7%
Pantothenic acid0.4mg 7%
Phosphorus71mg 10%
Retinol8μg
Riboflavin (B2)0.2mg 14%
Selenium1μg 3%
Theobromine
Thiamine0.1mg 6%
Vitamin A IU87IU
Vitamin A11μg 1%
Vitamin B120.1μg 6%
Vitamin B60.1mg 4%
Vitamin C0.2mg 0.2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.4mg 4%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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