Gravy, chicken

Dry

Fat 23%Carbs 65%Protein 12%
Percent Calories

2 cup of gravy, chicken (Dry) contains 975 Calories. The macronutrient breakdown is 65% carbs, 23% fat, and 12% protein. This has a relatively high calorie density, with 381 Calories per 100g.

Nutrition Facts

For 2 cup of gravy, chicken (256g)

NutrientValue%DV
Calories975
Fats25g 32%
Saturated fats7g 37%
Trans fats
Cholesterol49mg 16%
Sodium10629mg 462%
Carbs159g 58%
Net carbs159g
Fiber
Sugar
Protein29g
Calcium374mg 37%
Iron3mg 43%
Potassium1034mg 22%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 32%
Fluoride
Folate (B9)320μg 80%
Lycopene
Magnesium102mg 24%
Manganese1mg 24%
Niacin10mg 64%
Pantothenic acid3mg 66%
Phosphorus637mg 91%
Retinol69μg
Riboflavin (B2)2mg 125%
Selenium13μg 24%
Theobromine
Thiamine1mg 53%
Vitamin A IU788IU
Vitamin A97μg 11%
Vitamin B121μg 51%
Vitamin B61mg 40%
Vitamin C2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc4mg 32%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 37%
Monounsaturated fats12g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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