Gravy, mushroom

Canned

Fat 48%Carbs 43%Protein 10%
Percent Calories

2 cup of gravy, mushroom (Canned) contains 238 Calories The macronutrient breakdown is 43% carbs, 48% fat, and 10% protein. This has a relatively low calorie density, with 50 Calories per 100g.

Nutrition Facts

For 2 cup of gravy, mushroom (476g)

NutrientValue%DV
Calories238
Fats13g 17%
Saturated fats2g 10%
Trans fats
Cholesterol0mg 0%
Sodium2713mg 118%
Carbs26g 9%
Net carbs24g
Fiber2g 7%
Sugar
Protein6g
Calcium33mg 3%
Iron3mg 39%
Potassium505mg 11%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.5mg 53%
Fluoride
Folate (B9)57μg 14%
Lycopene
Magnesium10mg 2%
Manganese1mg 62%
Niacin3mg 20%
Pantothenic acid5mg 105%
Phosphorus71mg 10%
Retinol0μg
Riboflavin (B2)0.3mg 23%
Selenium9μg 16%
Theobromine
Thiamine0.2mg 13%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc3mg 30%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats6g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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