Grilled Fish Fillet with veggies

Fat 53%Carbs 22%Protein 25%
Percent Calories

1 serving of grilled fish fillet with veggies contains 477 Calories. The macronutrient breakdown is 22% carbs, 53% fat, and 25% protein. This is a good source of protein (59% of your Daily Value), fiber (35% of your Daily Value), and potassium (16% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of grilled fish fillet with veggies

NutrientValue%DV
Calories477
Fats31g 39%
Saturated fats1g 6%
Trans fats0g
Cholesterol0mg 0%
Sodium2354mg 102%
Carbs28g 10%
Net carbs18g
Fiber10g 35%
Sugar6g
Protein33g
Calcium190mg 19%
Iron8mg 98%
Potassium766mg 16%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene137μg
Beta carotene1177μg
Caffeine0mg
Choline15mg 3%
Copper1mg 60%
Fluoride4μg
Folate (B9)31μg 8%
Lycopene3165μg
Magnesium72mg 17%
Manganese1mg 36%
Niacin2mg 11%
Pantothenic acid1mg 11%
Phosphorus116mg 17%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium1μg 2%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU2218IU
Vitamin A112μg 12%
Vitamin B120μg 0%
Vitamin B60.4mg 29%
Vitamin C105mg 116%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E3mg 17%
Vitamin K20μg 16%
Zinc1mg 9%
Sugars
Sugar6g
Sucrose1g
Glucose3g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 6%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g