Ground chicken

Crumbles, cooked, pan-browned

Ground chicken
Fat 51%Protein 49%
Percent Calories

100 grams of ground chicken (Crumbles, cooked, pan-browned) contains 189 Calories The macronutrient breakdown is 0% carbs, 51% fat, and 49% protein. This has a moderate calorie density, with 189 Calories per 100g.

Nutrition Facts

For 100 grams of ground chicken

NutrientValue%DV
Calories189
Fats11g 14%
Saturated fats3g 16%
Trans fats0.1g
Cholesterol107mg 36%
Sodium75mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein23g
Calcium8mg 1%
Iron1mg 12%
Potassium677mg 14%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline59mg 11%
Copper0.1mg 7%
Fluoride
Folate (B9)2μg 0.5%
Lycopene0μg
Magnesium28mg 7%
Manganese0mg 1%
Niacin7mg 44%
Pantothenic acid1mg 27%
Phosphorus234mg 33%
Retinol0μg
Riboflavin (B2)0.3mg 23%
Selenium14μg 26%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 21%
Vitamin B61mg 41%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K2μg 2%
Zinc2mg 17%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 16%
Monounsaturated fats5g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 30.1g
Total omega 62g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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