Ground chicken

Crumbles, cooked, pan-browned

Ground chicken
Fat 51%Protein 49%
Percent Calories

5 oz crumbled of ground chicken (Crumbles, cooked, pan-browned) contains 268 Calories. The macronutrient breakdown is 0% carbs, 51% fat, and 49% protein. This has a moderate calorie density, with 189 Calories per 100g.

Nutrition Facts

For 5 oz crumbled of ground chicken (142g)

NutrientValue%DV
Calories268
Fats15g 20%
Saturated fats4g 22%
Trans fats0.1g
Cholesterol152mg 51%
Sodium106mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein33g
Calcium11mg 1%
Iron1mg 16%
Potassium960mg 20%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline84mg 15%
Copper0.1mg 10%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium40mg 9%
Manganese0mg 1%
Niacin10mg 63%
Pantothenic acid2mg 38%
Phosphorus332mg 47%
Retinol0μg
Riboflavin (B2)0.4mg 33%
Selenium20μg 37%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 30%
Vitamin B61mg 59%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K3μg 2%
Zinc3mg 25%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 22%
Monounsaturated fats7g
Polyunsaturated fats3g
Trans fats0.1g
Fatty Acids
Total omega 30.2g
Total omega 63g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline0.2g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine2g

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