Ground lamb

raw

Ground lamb
Fat 76%Protein 24%
Percent Calories

150 grams of ground lamb (raw) contains 423 Calories. The macronutrient breakdown is 0% carbs, 76% fat, and 24% protein. This is a good source of vitamin b12 (144% of your Daily Value).

Nutrition Facts

For 150 grams of ground lamb

NutrientValue%DV
Calories423
Fats35g 45%
Saturated fats15g 76%
Trans fats
Cholesterol110mg 37%
Sodium89mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein25g
Calcium24mg 2%
Iron2mg 29%
Potassium333mg 7%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline104mg 19%
Copper0.2mg 17%
Fluoride
Folate (B9)27μg 7%
Lycopene0μg
Magnesium32mg 8%
Manganese0mg 1%
Niacin9mg 56%
Pantothenic acid1mg 20%
Phosphorus236mg 34%
Retinol0μg
Riboflavin (B2)0.3mg 24%
Selenium28μg 51%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B123μg 144%
Vitamin B60.2mg 15%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.3mg 2%
Vitamin K5μg 5%
Zinc5mg 47%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats15g 76%
Monounsaturated fats14g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

Similar Foods

Recipes